Miso Shiru
A lunch I had during the week, from an Okinawan shokudo close to my base. Have lot of Okinawan-style bentos ready for lunch crowd in front of place. Folks drive up, double park, get out, buy a bento, get back in car & drive off. But for miso shiru gotta go inside & order. I gotta learn to take pictures of outside of these places!
Very good size bowl miso soup w/ tofu, veggies (looked like choi sum), daikon, a few carrots & pieces of pork. Interesting thing is that the daikon, carrots & greens are cut thin or small, but the tofu is in big chunks. Notice that a lot in Okinawan cooking. Comes w/ rice, piece each of luncheonmeat & takuan. Was hard to finish. Very oishii on cold day! Only ¥400 - real good deal!


5 Comments:
あなたは可愛い^-^
anon - yes, it is good!
I notice Okinawans like their soup, and they like rice served on the side with it.
I'd like to learn how to make this Miso Shiru. Sounds and looks oishii!
pomai - I think they have the basic soup ready, made from the pork pieces, choi sum and daikon, and then add the miso and tofu when you order it.
Ho da ono!! Looks fabulous!
Post a Comment
<< Home